Starry Night
This cocktail is a poetic ode to the celestial dance of a lone star in its eternal night, yearning for connection yet forever distant. Galaxy vodka symbolizes the depth of space, while crème de violette embodies the star's solitary journey. As champagne is gently poured in, it echoes the star's longing for companionship. Each sip tells a story of cosmic solitude, with a bittersweet finish reminiscent of the inevitable fate that bridges will be crossed one day, but only as the star bids its final farewell to the night.

Celestial Twilight
Transport yourself to another galaxy with this stunningly layered cocktail featuring tequila, grenadine, blue curaçao, peach schnapps, and lemonade.

Costa del Sol Sunrise
Made with tequila, freshly grown La Nocsean oranges, and grenadine, it's a taste of the beach without the sunburn!

Kugane Sour
A Kugane spin on the classic whiskey sour, incorporating the tartness of yuzu and the rich sweetness of kuromitsu, giving the cocktail a far eastern flavor profile.

Gold Saucer Bomb
This vibrant, high-energy cocktail encapsulates the raucous spirit of its namesake. Sweet peach schnapps, nutty amaretto, a jolt of whiskey, and the caffeinated kick of an energy drink meld together to create a dynamic and potent mix. Its flavor profile balances sweetness from the schnapps and amaretto with a warm, spicy undertone from the whiskey, all giving a fizzy lift from the energy drink.

Elpis Mojito
A tantalizing and uplifting beverage that brings together the vibrant flavors of Eld to create a refreshing and invigorating drink. Imagine a base of crisp, cool Anagnorisis mint leaves muddled with a hint of fragrant basil. The drink is then elevated with the addition of smooth rum, which adds a layer of warmth and depth to the overall profile. As the ice clinks against the glass, the refreshing effervescence of soda water completes the ensemble, giving it a light and bubbly finish that enhances the overall drinking experience.

Bunny Mary
The Bunny Mary is a playful twist on the classic Bloody Mary cocktail, featuring a vibrant blend of carrot juice, vodka, and savory spices. What sets it apart is the addition of carrot juice instead of the traditional tomato juice, lending a subtle sweetness and a vibrant orange hue reminiscent of a carrot patch.

The After Dark Shot
Get your taste buds ready for a wild ride with The After Dark Shot, a potent mix of vodka, rum, and liqueurs. It's a real shot in the dark!

Spicy Margarita Shot
Feel the heat with this spicy classic! Classic margaritas are a thing of beauty as-is: cool and icy, with a solid tequila burn and a lime juice zing. But add chile pepper heat, and they will come to life in a whole new way! For lovers of chiles, hot sauce, and spicy, it doesn’t get any better than a spicy margarita.

11th Hour Shot
So it all comes down to this: The 11th Hour Shot, which combines 11 different types of booze, including Everclear, Absinthe, Bacardi 151, Jägermeister, tequila, vodka, gin, rum, whiskey, Goldschläger, and Hennessy. Yes, it's a pricey little concoction, but if the party's fadin', you must hit the liquor cabinet and do some raidin'.

Cenote Slammer
A refreshing tropical shot inspired by the mystique of the hidden cenotes in the region of Yak T'el. It combines smooth tequila with fresh lime juice, a splash of pineapple juice, and a hint of blue curaçao for a vibrant color. The drink is shaken with ice and served in a chilled glass, garnished with a lime wheel and a sprig of mint. Its bright, citrusy flavors make it a perfect choice for a warm day or a festive occasion.

Old Fashioned

Rum and Coke

Island Mimosa

Vodkatini

Gin Martini

Whiskey Sour

Espresso Martini

Night Cap

La Noscean Red
What’s a proper Wineport red blend that doesn’t feature many of its famous cabernet sauvignon? This doozy is about as Wineport as a red blend can get. It’s almost half cabernet but includes petit verdot, zinfandel, and even a little tempranillo. Overall fruity with creamy tannins.

Flint & Steel
As uplifting as it is delicious, this Vesper Bay sauvignon blanc gets its edge from the growing season’s moderate temperatures. As the name might suggest, this wine packs a sharp flavor that makes even a modest sip feel like a hearty bite. Chartreuse-hued and ready to pounce, this wine has herbal aromas of lemongrass and citrus. It is flavored with apple, peach, and honeydew.

Nophica's Bounty
Hailing from Old Gridania, this golden-hued ale is synonymous with welcoming summer after a long, cold winter. The refreshing wheat ale is citrusy, with a hint of spice, a reminder that even in the heart of winter, there's always the warmth of summer not too far ahead.

Sip of Sunshine
One of the original juicy brews lives up to its name with bright citrus flavors and a bitter finish. Originating in Tuliyollal, Sip of Sunshine pours less hazy than more turbid offerings but still with the trademark golden-orange color and creamy foam that clings to the side of your glass. This is the beer equivalent of biting into an orange on a summer day. Close your eyes and bask in the sunshine!

Mor Dhona Crystal
A captivating beer inspired by the mystical allure of the Crystal Tower. Brewed with a blend of specialty malts, it boasts a rich and complex flavor profile reminiscent of toasted caramel and dark chocolate, evoking images of ancient Allagan landscapes and hidden treasures. Hints of aromatic hops lend a balancing bitterness, while a touch of smoked malt adds depth and intrigue. With its deep mahogany hue and smooth, velvety texture, this beer is a tribute to the magic and wonder of epic adventures.

Goblin Gold
This beer captures the mischievous spirit of goblins in a golden brew. Brewed with premium malts and hops, it exudes a bright golden hue reminiscent of sunlit fields. This pilsner delights the palate with a balanced flavor profile, featuring notes of honeyed malt and subtle citrus from carefully selected hops. Crisp and refreshing, with a hint of sweetness, This Idyllshire pilsner is the perfect companion for those seeking adventure and whimsy in every sip.

Counting Sheep Double Cream Stout
If you're looking for a treat that won't knock you on your rear, this is the stout. With a pillow-soft mouthfeel of roasted malt and a slightly sweet finish with notes of espresso and dark chocolate, it's easy to sip on after a day of adventuring to unwind.

Shadow Magic
Inspired by the traditional foreign extra stout style, this dark lager brings deep, rich, malty chocolate flavor and a velvet-smooth body from the addition of oats and roasted wheat. It is subtle, almost one-dimensional at first, but it grows as it warms. It has medium resin, a diesel hop aroma, light toast, coffee, and malt. The finish hints of licorice, earthy bitterness, and lingering cherry-plum sweetness. Go beyond light and embrace the darkness.

Wild Chocobo Honey
One of the first flavored Tailfeather whiskeys on the Ishgardian market, Wild Chocobo is an affordable yet well-made liqueur with a strong honey flavor. It opens full and sweet with notes of honey and lemon and has a faint oak bite. It's full-bodied and rich, bringing the warmth of spiced cookies with hints of candied lemon. Surprisingly long, the finish fades into toast and light smoke with the tang of honey lingering.

Kugane Harmony
Indulge in a light, well-crafted Kugane whisky that’s accessible, authentic, and uniquely intriguing. Its well-defined almond, dried fruit, and nougat flavors lead to a complex, spicy finish, a combination that will pique your curiosity. This medium-bodied whisky opens sweet and nutty with a hint of almond, dried fruit, and coconut. Nougat and apricot notes appear by the midpalate, with hints of wood, cigar, leather, and sea. A lingering, mid-length finish brings hints of spice, cigar, chocolate, dark fruit, oak, and roasted nuts. Elegant tannins bring a clean, light “bite” throughout, promising a journey of discovery with every sip.

Captain Mistbeard's Rum
This Western La Noscean spiced rum is distilled, blended, and bottled near the Aleport docks in the Quarterstone area of Western La Noscea. This is a golden rum flavored with vanilla, nutmeg, cinnamon, ginger, and dried fruits from Swiftperch.

Cieldales Coconut Rum
There are many different coconut rums, but most are artificially sweetened. This is not some low-proof coconut-flavored rum liquor; made from a mash of raw cane sugar and vanilla from the island, this is a full-proof rum flavored with coconut and other natural flavors, giving it a fresh fruit taste with the right amount of sweetness. It's an island vacation in a glass!

Honey Yard Mead
This delicious East Shroud mead is vibrant and fresh for any mead lover's palate! This floral-driven mead is produced from orange-blossom honey and jumps with notes of sweet citrus, honey, and white flower petals.

Dalamud's Howl
A medium sweet mead made with cherries and elderberry fruit, giving a rich fruit and light port flavor with a red hue to rival the smaller moon itself.

Ishgard Traditional
Sweet and moreish, with rich deep honey flavors and a moreish honeycomb finish.

Gekkeikan Zipang Sparkling
This fruity sparkler is lightly carbonated from one of the biggest sake producers through secondary fermentation in a stainless steel tank. With tasty notes of pineapple, lychee, and canteloupe, it’s a refreshing, low-alcohol sake with a soda-pop appeal that you can sip straight from the fridge straight out of its bottle.

Hakkaisan Tokubetsu Junmai
Othard's Yanxia region is a mountainous place where the sake produced is generally clean, crisp, and dry. Hakkaisan Tokubetsu Junmai has a rice-cake aroma with subtle, balanced flavors of vanilla and wild herbs, resolving in a refreshing finish.

Kittynub's "Specialtea"
A Doman twist on the Ishgardian tea that's been perfected for almost two summers, making this Kittynub's specialty of her teacraft! It is a blend of two vastly different cultures yet melded into a harmonious tea that, like one of her songs, will make your night better!

Yerba Mate

Boba Milk Tea
A far eastern milk tea with tapioca bubble pearls!
Flavors: Lavender, Matcha, Taro

Hot Chocolate of Happiness
A mug of delectable hot chocolate with marshmallows and topped with whipped cream!

Salt and Pepper Calamari
Freshly caught Thavnairian calamari fried, seasoned lightly with salt and pepper and served with a homemade sweet chili sauce.

Pull-Apart Bacon Bread
This pull-apart bread contains cherrywood smoked bacon, stringy mozzarella cheese, and tangy ranch seasoning.

Sweet and Sour Meatballs
Made with a mixture of pork, veal, and beef, then dipped into a Kugane-based sweet and sour sauce, these meatballs will have your taste buds on a ride of pure flavor!

Bourbon Bacon and Blue Cheese Steak Slider
With a creamy crumbled blue cheese-based spread, juicy slices of Ul'dah strip steak that's been marinated in a homemade bourbon sauce for a full day, and bourbon-glazed caramelized onions, this decidedly adult slider is guaranteed to please.

South Shore Pizza
This iconic South Shore pan-style pizza is perfect from the middle to the ultra-thin crust. The cheesy goodness is baked into every crispy inch of the pie!

Takoyaki
A ball-shaped Doman snack made of a wheat flour-based batter cooked in a special molded pan. It is typically filled with minced or diced octopus, tempura scraps, pickled ginger, and green onion.

Carne Guisada
A traditional Turali dish that is more than just a beef stew. It's a culinary masterpiece that embodies the region's rich flavors and cultural heritage. The beef is simmered until tender in a flavorful broth, enriched with carrots of happiness, photos, garlic, bell peppers, and a blend of seasonings. This results in a hearty stew often served with rice. By exploring carne guisada, you're not just tasting a dish but also connecting with the vibrant Turali cuisine.

Chili Blue Crab
A spicy seafood dish featuring fresh blue crabs cooked in a savory, tangy chili sauce. The sauce, typically made with a blend of chili peppers, garlic, ginger, and a touch of sweetness, is a testament to the dish's complexity, creating a perfect balance of heat and flavor. Simmered in the sauce, the crab absorbs the rich flavors, keeping the meat tender and succulent. This dish is a favorite for seafood lovers who enjoy a kick of spice.

Carne Asada Tacos
Tural street-style carne asada tacos are a local street food scene staple. They feature thinly sliced beef marinated in a flavorful blend of citrus juices, garlic, and spices, then grilled to perfection. The tender, juicy meat is served on small, soft corn tortillas that are slightly toasted. Toppings are typically simple yet fresh, including chopped cilantro, diced onions, and a squeeze of lime juice. Various mild to spicy salsas add an extra kick of flavor.

Al Pastor Tacos
Al pastor tacos, another beloved street food in Tural, are a succulent delight. These tacos are made with pork marinated in a mixture of achiote, pineapple, and spices, giving it a distinctive sweet and savory flavor. The succulent marinated pork, a true feast for the senses, is served on small corn tortillas, often warmed or lightly charred. Toppings usually include fresh pineapple, cilantro, and diced onions, which complement the rich flavors of the pork; as with carne asada tacos, a variety of salsas are provided to enhance the taste.

Honey Muffin

Sweet Muffin

Bubble Chocolate (Regular or White)

Caramels

Rolanberry Shaved Ice